El Cortijo Manchego 7.25 lb. Aged 6 months Flavor_White Truffle pasta or pizza recipes

pasta or pizza recipes

a few flavors and a cooking method excluding all ingredients that are not simply “ham”: these elements make Parmacotto the excellence of the cooked ham

Region of Origin: Spain

Sodium Bisulfite (to Preserve Color)

these LaMonica canned Scungilli are perfect for conch fritters

El Cortijo Manchego 7.25 lb. Aged 6 months Flavor_White Truffle pasta or pizza recipesEl Cortijo Manchego is an intense tasting sheeps milk cheese with a crumbly texture that is perfect for eating alone or with a slice of bread. Complex and elegant, the flavors and fresh aromas of Manchego are reminiscent of flowers, nuts and lavender. El Cortijo Manchego is a true D. O. P. (Denomination of Origin) regulated cheese made only from whole milk of the Manchega sheep raised in central Spain's "La Mancha" region. Type of Milk: Sheep Region