celebrating the artistry of Japanese craftsmanship
Deeper in flavour and aroma than regular sencha
washi paper
Complementing the jug is a delicate cup that invites you to savour every nuanced flavor of your sake
and it literally translates to "Harmony
Chawanmushi Bowl with Lid - Moon Rabbit / 茶碗蒸し碗 K8-1489 celebrating the artistry of JapaneseChawanmushi (), meaning steamed in a tea bowl, is a silky, savoury custard that has been enjoyed in Japan for centuries. Made with a delicate blend of eggs, dashi, soy sauce, and mirin, it is often enriched with prawns, chicken, mushrooms, or ginkgo nuts. Unlike other Japanese egg dishes, it is eaten warm with a spoon rather than chopsticks, its comforting texture making it beloved by all generations. Traditionally served at family gatherings, festive