Cabo Wabo Anejo mocha Our award-winning

Our award-winning

With a taste consisting of rich oak spice and blackcurrant coupled with light maple

Nose: wet leather and Tahitian-vanilla bean challah French toast awash in hazelnut brown butter and dark maple syrup

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Paul Pacult

Cabo Wabo Anejo mocha Our award-winningWith age comes a more rich taste. After maturing in American oak barrels for at least 12 months, Cabo Wabo Aejo becomes even bolder with flavor. Mix it if you want, but this tequila is best enjoyed neat or on the rocks. Amber color invites you in. A whiff of vanilla raises an eyebrow. Hints of honey wake up your taste buds. ABV: 40. 0%